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Headline: UNCAPTIONED: Study Finds Yogurt May Lower Risk of Certain Colorectal Tumors

Caption: Study Finds Yogurt May Lower Risk of Certain Colorectal Tumors. Colorectal cancer is the third most common cancer worldwide, making up over 10% of diagnoses, according to the WHO. While factors like diet and lifestyle impact risk, new research published in Gut Microbes suggests that yogurt consumption could help reduce certain colorectal tumors. Scientists analyzed data from over 150,000 healthcare professionals and found that those who regularly ate yogurt had a 20% lower incidence of Bifidobacterium-positive tumors. Experts explain that probiotics in yogurt strengthen gut health producing anti-inflammatory and immune-boosting effects that may help prevent tumor growth. While yogurt isn’t a cure, researchers believe it could play a role in future cancer prevention strategies. Instructions: THIS VIDEO MUST NOT BE EDITED FOR LENGTH TO COMBINE WITH OTHER CONTENT

Keywords: Health & Wellbeing,colorectal,cancer,third most common,worldwide,10%,diagnosi,WHO,factors,yoghurt,yogurt,digestion,bacteria,gut bacteria,anazlyed,data,scientist,healthcare,bifiobacterium,positive,probiotics,strengthen anti-inflammatory,immune-boostin

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